Courtesy, Veggie Grill
RestaurantsFlatiron District
Veggie Grill
Out of Business
Description
In 2006, T. K. Pillan, Kevin Boylan and Ray White founded the fast-casual Veggie Grill, the largest vegetarian restaurant company in the US. Their menu combines clean, plant-based foods with satisfying flavors. You’ll find salads (naturally) but also hot dogs, burgers, sandwiches, nachos, masala curry and desserts.
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Features
Dieitary Needs
Vegetarian Options
Vegan Options
Cost
$$
Cuisine
Vegan
Vegetarian
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