Courtesy, The Loyal
RestaurantsWest Village
The Loyal
Out of Business
Description
John Fraser is a Michelin-starred chef known for Dovetail, Nix and Narcissa, and now The Loyal. This usual menu at this dark, fashionable West Village bistro features items like pull-apart Parker House rolls with rich, cultured butter; crisp tater tots fried in duck fat; lobster “love letter” pasta with uni butter; and inventive vegetarian main courses like cauliflower au poivre. Delightful sundaes and 20-layer chocolate cake highlight the dessert menu.
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Features
Cuisine
- American (New)
Cost
- $$$$
Amenities
- Bar/Lounge
- Private Function Room(s)
Type
- DJs