Photo: Brittany Petronella
Restaurants
Harlem
Sylvia’s
Description
Founded in 1962, this world-famous Harlem soul food restaurant (think smothered chicken, fried catfish and collard greens) is so popular, it has spawned a line of Sylvia products, from triple-strength hot sauce and canned black-eyed peas to flapjack syrup and peach cobbler mix. What started as a 35-seater has evolved into a cavernous 450-capacity location that takes up most of a city block.
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Features
Accessibility
- Large Print
- Wheelchair Accessible
Ownership
- Black Owned
Cuisine
- Soul Food / Southern
Cost
- $$$
- Gift Cards Available
Type
- Live Music
Amenities
- Private Function Room(s)
- Outdoor Dining
