NYC Restaurant Week
NYC’s biggest dining adventure is back! From Jan 20–Feb 12, enjoy 2-course lunches and 3-course dinners at $30, $45 or $60 across all five boroughs.
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Steak Frites Bistro. Photo: Steve Hill
Restaurants
Garment District
Steak Frites Bistro
Description
At his Steak Frites Bistro, chef/owner Adam Schop brings classic French fare, in an environment familiar to popular bistros found on the side streets of Paris, to Hell’s Kitchen. His French cuisine is presented through a New York lens, marrying the two cultures and adding another level of familiarity. Steak Frites Bistro’s dinner menu is concise and provides options for every diner—from those looking to indulge in a multicourse French meal to those on the hunt for a quick, delicious bite—including French, Francophiles, and neighborhood clientele.
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Features
Accessibility
- Wheelchair Accessible
Cuisine
- French
Cost
- $$$$