Photo: Jen Davidson
RestaurantsSoho
Shuka Restaurant
Description
This charming Mediterranean restaurant is spearheaded by Vicki Freeman and Marc Meyer, of beloved neighborhood spots Vic’s, Cookshop and Rosie’s. Executive chef Ayesha Nurdjaja’s menu is a bazaar of meze, kebabs, tagine and luscious dips like whipped feta with pistachios. Brunch options include honeyed ricotta fritters, dynamite cinnamon rolls and spicy spit-roasted chicken shawarma; cocktails and wines are also available.
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Features
Cuisine
- Mediterranean
Amenities
- Private Function Room(s)
- Outdoor Dining