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Restaurants /Ootoya - Chelsea
NYC Tourism + Conventions Member: No
A wooden table displays a Japanese meal set including sliced steak, rice, miso soup, dipping sauces, and small dishes of pickled vegetables and tofu. A dessert with green tea ice cream is in a bowl. A small spoon rests on the tray.
A Japanese meal set on a wooden table. It includes grilled fish, white rice, miso soup, pickles, tofu, and a dessert with green ice cream. The dishes are elegantly arranged on different plates and bowls.
A bowl with green tea ice cream, green jelly cubes, red bean paste, and mochi balls. The background shows a dish of sliced meat, slightly out of focus.
Ootoya .Photo: Hachikin Creative
RestaurantsFlatiron District

Ootoya - Chelsea

8 W. 18th St., Manhattan, NY, 10011
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Description

Ootoya's specialty is traditional Japanese home cooking in set-meal style, or teishoku. While teishoku is very common and popular in Japan, it is still uncommon in New York. Ootoya’s teishoku are made up of various dishes, consisting of meat or fish, rice, miso soup, and pickled vegetables, plus soba (buckwheat noodles) made fresh every morning. The space, set in the Flatiron District near Chelsea, features an attractive modern, minimalist design by Shigeki Yoshimoto.

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(212) 255-0018
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Location

8 W. 18th St. Manhattan, NY, 10011

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Contact

(212) 255-0018

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Features

Accessibility
  • Wheelchair Accessible
Ownership
  • Asian American Owned
Cuisine
  • Japanese / Sushi
Cost
  • $$$

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