Lincoln Center Kitchen
Description
A classic all-American restaurant conceived by chef/innovator Ed Brown, this accessible eatery is New York City–born and raised, embracing the landmark culinary traditions of the City. The cuisine celebrates timeless American cooking with a focus on regional flavors and global inspirations. Highest-quality ingredients, simple preparations and emphasis on seasonal, local and sustainable sourcing are the hallmarks of this all-American menu. The beverage menu features a selection of distinctive beers and local brews, acclaimed American and international wines and unique mixologist cocktails. Signature bar snacks complement the beverage menu and provide a light dining option.
Location
David Geffen Hall (formerly Avery Fisher Hall) Lincoln Center, Columbus Ave. at 65th St., Manhattan, NY, 10023


