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Restaurants /Gyu-Kaku Japanese BBQ - East Village

NYC Tourism + Conventions Member: Yes

A spoonful of crispy rice is held above a hot stone bowl filled with rice, vegetables, and green onions, set on a wooden table.

Four raw shrimp are neatly arranged on a black rectangular plate, garnished with a small sprig of parsley. The plate rests on a light wooden surface.

Slices of marinated meat are being grilled over a charcoal grate, with metal tongs turning the pieces. Smoke rises from the hot, sizzling meat inside a round metal grill.

Courtesy, Gyu-Kaku Japanese BBQ

RestaurantsNoho

Gyu-Kaku Japanese BBQ - East Village

34 Cooper Square, Manhattan, NY, 10003

Description

Gyu-Kaku, which means "horn of the bull" in Japanese, specializes in yakiniku—barbecue meat over a piping hot grill. Options include miso-marinated skirt steak and prime kalbi short rib in a sweet soy marinade. Japanese sake, shochu and cold beers all make good accompaniments.

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Location

34 Cooper Square Manhattan, NY, 10003

Contact

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Features

Accessibility

Wheelchair Accessible

Ownership

Asian American Owned

Cuisine

Japanese / Sushi

Dietary Needs

Vegetarian Options
Gluten-Free

Cost

$$$

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