Courtesy, Forno Rosso
RestaurantsDowntown Brooklyn
Forno Rosso
Out of Business
Description
Gualtiero Carosi, who came to Brooklyn from Italy in the early 1970s, brings cuisine from the Campania region to Downtown Brooklyn. Forno Rosso serves Neapolitan-style brick-oven pizzas, antipasti and pasta alongside mains like branzino and rib-eye steak. Save room for their cannoli and tiramisu.
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Features
Cuisine
Italian
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