RestaurantsUpper East Side

Fatty Fish

Out of Business

Description

Fatty Fish's menu is all over the Asian map, from sushi to Cantonese chow fun to Korean-style bulgogi with kimchi pancakes. It even ranges as far afield as paella flecked with shellfish, chicken, Chinese sausage and edamame. The chef pulling it all together is Roy Lamberty, a veteran of NYC hotel restaurants. The space is soothing and contemporary, with a year-round garden in the back. There is no relation to Fatty Crab, despite its similar name.

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Location

406 E 64th St Manhattan, NY, 10065

Features

Cuisine
Asian Fusion
Chinese
Seafood
Korean
Dieitary Needs
Vegetarian Options
Cost
$$
Amenities
Private Function Room(s)

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