Empire Steak House - Times Square
Description
Empire Steak House on 49th Street showcases a classy but trendy atmosphere to provide an air of sophistication. While Empire is acclaimed for steaks such as its famous dry-aged porterhouse for two, the rest of the menu is equally stellar, featuring a wide range of fresh seafood including 4- to 5-lb. lobsters. This Times Square location also offers specialty cuts like the Tomahawk ribeye, bone-in ribeye, Cajun bone-in ribeye, double cut rack of lamb and an exclusive Emperors steak for two. The eatery offers a highly selective wine list with many sought-after California vintages.
Features
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