Culture: An American Yogurt Company - Park Slope
Description
This passion project by a former Bouchon Bakery pastry chef offers a rotating selection of fresh and frozen yogurts, in innovative flavors like Stumptown coffee and pistachio cardamom, made on site from natural and organic ingredients. A selection of seasonal toppings, like dark chocolate sauce and apple crumble, as well as a standalone assortment of baked goods, are also created in-house.
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